The Living Well With Cancer Cookbook by food writer Fran Warde and nutritional therapist Catherine Zabilowicz, is published in support of cancer charity Maggie’s Centre at Charing Cross Hospital. The cookbook offers a range of delicious recipes where every ingredient is considered for its health benefits. The cookbook also seeks to alleviate anxieties, such as weight loss, loss of appetite and changes in how food tastes. The simple, comforting recipes will help both experienced cooks and novices alike – from breakfast to dinner.
Why we love it
'An informative and well-written book. The recipes are delicious, and the information is presented in an easy-to-understand format.'
Specifications & Care
|Dimensions||19.05cm X 1.78cm X 24.77cm; 288pages|