{"product_id":"naniwa-advance-5000-grit-honing-whetstone","title":"Naniwa Advance 5000 Grit Honing Whetstone","description":"\u003cp\u003eThis very fine 5000-grit whetstone is designed for edge polishing, delivering a razor-sharp finish on knives. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eMade in Japan, the Naniwa Advance 5000 Grit Honing Whetstone \u003cmeta charset=\"utf-8\"\u003etakes your knife edges from \u003cmeta charset=\"utf-8\"\u003esharp to refined. It is a great choice for those seeking \u003cmeta charset=\"utf-8\"\u003ean ultra-smooth, polished edge that's a step above the standard \u003ca href=\"https:\/\/www.boroughkitchen.com\/products\/naniwa-advance-1000-3000-grit-combination-whetstone\"\u003eNaniwa Advance 1000\/3000 Grit Combination Whetstone\u003c\/a\u003e. It has been engineered for \u003cmeta charset=\"utf-8\"\u003ehigh-precision honing and achieving a razor-sharp finish on your knives. I\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003edeal as a final polishing step or a transition to micro-fine finishing, it efficiently removes fine burrs and refines blade geometry to achieve peak cutting performance on knives.\u003c\/span\u003e \u003cmeta charset=\"utf-8\"\u003e(For ultimate refinement, follow it up with a \u003ca href=\"https:\/\/www.boroughkitchen.com\/products\/naniwa-advance-8000-grit-honing-whetstone\"\u003eNaniwa Advance 8000 Grit Honing Whetstone\u003c\/a\u003e.) \u003cmeta charset=\"utf-8\"\u003eThe stone \u003cmeta charset=\"utf-8\"\u003eprovides a smooth cutting action and soft tactile feedback. Due to its unique resin construction, it is a convenient splash-and-go stone that requires no lengthy soaking and can simply be sprinkled with wat\u003cmeta charset=\"utf-8\"\u003eer on the surface before honing. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e: Place whetstone on a stable surface. Splash the surface with water, find the angle on your knife blade, and stroke the blade from base to edge along the surface of the stone. Keep track of the exact amount of strokes you make. Repeat for the other side. Please note that this 5000-grit stone must be preceded by honing knives on a stones with a lower grit (e.g. 3000) in order to be effective. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eHow to Clean\u003c\/strong\u003e: Rinse the stone with water and let it air-dry completely before storing. Do not place in the dishwasher. \u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e'This finishing stone is perfect for cooks who want a refined knife edge that's a step above what standard combination whetstones or knife sharpeners offer.' \u003c\/p\u003e","brand":"Naniwa","offers":[{"title":"Default Title","offer_id":56728532910466,"sku":"4955571298317","price":50.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/naniwa-advance-5000-grit-honing-whetstone-lead-borough-kitchen.png?v=1784631284","url":"https:\/\/www.boroughkitchen.com\/products\/naniwa-advance-5000-grit-honing-whetstone","provider":"Borough Kitchen","version":"1.0","type":"link"}