Orange Blossom & Honey Cookbook

Immediate Dispatch Free UK delivery on orders over £50* Delivery & Returns

Product Details

John Gregory-Smith is a chef and food writer specialising in Middle Eastern and North African cuisine from the souks to the Sahara. This is his fourth cookbook and is a culinary journey across Morocco.

John has learned from locals and discovered little known dishes. He has given these traditional flavours a modern twist and creating truly mouthwatering recipes. This book is beautifully put together, with some stunning photography on location.

TrustPilot Reviews