Staniforth Rosewood Handle Peeling Knife / 8cm

£45.00

Exclusive to Borough Kitchen, this Sheffield-made peeling knife with a bird’s beak shape and rosewood handle is ideal for peeling and preparing rounded fruits and vegetables.

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Product Details

For 150 years, Samuel Stanforth has manufactured reliable, high-calibre knives in the historic centre of Britain’s cutlery industry. Every knife in this exclusive range for Borough Kitchen includes a fully forged French-style blade, which is thinner and lighter than its German counterpart. Staniforth polished the blade for us so ingredients are less likely to stick to the sides, too. The hard-wearing, sustainably-sourced rosewood handle, which is slightly aromatic and becomes a deeper brown colour with use, is secured with brass rivets for a beautiful aesthetic. This curved knife lets you smoothly peel fruits and vegetables close to the surface, preserving the nutrients just below the skin.

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Why we love it

‘This range from Samuel Staniforth is an excellent introduction to using high-quality knives that are fully forged. I like that they are lighter than German knives but more low-maintenance than Japanese knives.’

About The Brand

Samuel Staniforth

Established in 1864, Samuel Stanforth is a big part of Sheffield’s rich history of manufacturing cutlery, which dates back to medieval times and is where stainless steel was first discovered. All their knives carry a bull emblem to represent reliability and high-quality. Their knives are the result of heavy market research, with assistance of butchers and caterers in many countries of the world. As home cooks, we collaborated with them on a series that is lighter in weight than standard German knives, with durable stainless steel blades and beautiful rosewood handles. 

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