Staub Pumpkin Cocotte Set

Seasonal oven-to-table
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Product Details

The set includes one Staub Cast Iron Cocotte and two Ceramic Mini Pumpkin Cocettes.

The iconic Staub Cast Iron Cocotte has been used by renowned chefs worldwide for decades. This seasonal pumpkin-shaped cocotte provides beautiful oven-to-table serving. The cocotte is very robust and easy to clean owing to its matt black enamel interior. It is suitable for any type of cooker, including induction hobs. The two handles on the sides allow for easy transfer to and from the hob or oven.

The two Staub Ceramic Mini Pumpkin Cocottes transition seamlessly from oven and microwave to the table and are excellent for a variety of soups, stews and mini casseroles. This cocotte is high impact and thermal shock resistant so it is safe for dishwasher, microwave, broiler and oven to 300°C.

Why we love it

  • Beautiful pumpkin shape
  • Works in the oven and on all hobs including induction
  • Easy to clean matt black enamel interior
About The Brand


Staub hails from Alsace, France, a region world famous for its gastronomy. They specialise in cast iron and ceramic cookware for both home cooks and professionals, and are most well known for their iconic enamelled cast iron pots, or cocottes. What makes their cocottes different is the use of slightly textured black enamel, which lets cooks enjoy all the benefits of cast iron cookware, such as the high heat tolerance and retention, without the effort of seasoning or avoiding washing up liquid, which would normally cause cast iron to corrode. Their patented lids are ‘self-basting’, meaning they are designed to circulate liquids within the pot, preserving flavour and moisture. (In tests conducted after a cooking time of 55 minutes, 10% more moisture was found in a Staub cocotte than in competitive products.) Their extensive range of enamelled cast iron frying pans, griddles, fondue pots, tagines and more are similarly user-friendly.

Made in France, all Staub products combine traditional craftsmanship with state-of-the-art technology. During production, each piece of cookware is inspected visually or technically 100 times to ensure that their strict quality standards are met.

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