Battersea Cook School Calendar

We teach a wide variety of skill- and technique-based classes at our Battersea cook shop in London. Class sizes are small so each student can get individualised attention from our instructors and assistants. 

 

September 2026

Thu 24 Sep
18:30
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class See Availability
Fri 25 Sep
18:30
Steak Knowledge Cooking Class See Availability
Sat 26 Sep
18:30
Fermentation and Pickling Cooking Class See Availability
Mon 28 Sep
18:30
Introduction to Indian Cooking: Curries and Spices Cooking Class See Availability
Tue 29 Sep
18:30
Fresh Pasta from Scratch Cooking Class See Availability
Wed 30 Sep
18:30
Exploring Spain: Barcelona and Beyond Cooking Class See Availability

 

October 2026

Thu 1 Oct
18:30
Introduction to Indian Cooking: Curries and Spices Cooking Class See Availability
Sat 3 Oct
18:30
Applied Knife Techniques Cooking Class See Availability
Mon 5 Oct
18:30
Gluten-free Baking Cooking Class See Availability
Thu 8 Oct
18:30
Foundations of Thai Cooking Cooking Class See Availability
Sat 10 Oct
18:30
Chinese Dumplings and Bao Cooking Class See Availability
Mon 12 Oct
18:30
French Macarons Cooking Class See Availability
Wed 14 Oct
18:30
Fresh Gluten-Free Pasta Cooking Class See Availability
Sat 17 Oct
18:30
Steak Knowledge Cooking Class See Availability
Mon 19 Oct
18:30
Applied Knife Techniques Cooking Class See Availability
Thu 22 Oct
18:30
Steak Knowledge Cooking Class See Availability
Fri 23 Oct
18:30
Fresh Pasta from Scratch Cooking Class See Availability
Sat 24 Oct
18:30
Whole Fish 101: Mastering Preparation and Cooking Class See Availability
Tue 27 Oct
18:30
Feast from the Middle East Cooking Class See Availability
Fri 30 Oct
18:30
Chinese Dumplings and Bao Cooking Class See Availability
Sat 31 Oct
18:30
South Indian Seafood Cooking Class See Availability

 

November 2026

Mon 2 Nov
18:30
Fresh Pasta from Scratch Cooking Class See Availability
Tue 3 Nov
18:30
Fermentation and Pickling Cooking Class See Availability
Wed 4 Nov
18:30
Whole Fish 101: Mastering Preparation and Cooking Class See Availability
Thu 5 Nov
18:30
Foundations of Thai Cooking Cooking Class See Availability
Fri 6 Nov
18:30
Applied Knife Techniques Cooking Class See Availability
Mon 9 Nov
18:30
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class See Availability
Tue 10 Nov
18:30
South Indian Seafood Cooking Class See Availability
Wed 11 Nov
18:30
Gluten-free Baking Cooking Class See Availability
Thu 12 Nov
18:30
Chinese Dumplings and Bao Cooking Class See Availability
Sat 14 Nov
18:30
Feast from the Middle East Cooking Class See Availability
Mon 16 Nov
18:30
Fermentation and Pickling Cooking Class See Availability
Wed 18 Nov
18:30
Chinese Dumplings and Bao Cooking Class See Availability
Thu 19 Nov
18:30
Shellfish 101: Seafood Made Simple Cooking Class See Availability
Fri 20 Nov
18:30
Vegetarian Knife Skills Cooking Class See Availability
Sat 21 Nov
18:30
Steak Knowledge Cooking Class See Availability
Tue 24 Nov
18:30
Mastering Classic Sauces, Stocks & Emulsions Cooking Class See Availability
Wed 25 Nov
18:30
Authentic Mexican Cooking Class See Availability
Thu 26 Nov
18:30
Applied Knife Techniques Cooking Class See Availability
Fri 27 Nov
18:30
Whole Fish 101: Mastering Preparation and Cooking Class See Availability
Sat 28 Nov
18:30
Chinese Dumplings and Bao Cooking Class See Availability
Mon 30 Nov
18:30
Authentic Mexican Cooking Class See Availability

 

December 2026

Wed 2 Dec
18:30
Whole Fish 101: Mastering Preparation and Cooking Class See Availability
Thu 3 Dec
18:30
Feast from the Middle East Cooking Class See Availability
Mon 7 Dec
18:30
Principles of Bread Making Cooking Class See Availability
Tue 8 Dec
18:30
Applied Knife Techniques Cooking Class See Availability
Wed 9 Dec
18:30
Mastering Classic Sauces, Stocks & Emulsions Cooking Class See Availability
Thu 10 Dec
18:30
Authentic Mexican Cooking Class See Availability

 

January 2027

Tue 5 Jan
18:30
Authentic Mexican Cooking Class See Availability
Wed 6 Jan
18:30
Mastering Classic Sauces, Stocks & Emulsions Cooking Class See Availability
Thu 7 Jan
18:30
Vegetarian Knife Skills Cooking Class See Availability
Fri 8 Jan
18:30
Chinese Dumplings and Bao Cooking Class See Availability
Sat 9 Jan
18:30
Feast from the Middle East Cooking Class See Availability
Mon 11 Jan
18:30
Gluten-free Baking Cooking Class See Availability
Tue 12 Jan
18:30
Introduction to Indian Cooking: Curries and Spices Cooking Class See Availability
Wed 13 Jan
18:30
Whole Fish 101: Mastering Preparation and Cooking Class See Availability
Thu 14 Jan
18:30
Applied Knife Techniques Cooking Class See Availability
Fri 15 Jan
18:30
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class See Availability
Sat 16 Jan
18:30
Applied Knife Techniques Cooking Class See Availability
Mon 18 Jan
18:30
Mastering Classic Sauces, Stocks & Emulsions Cooking Class See Availability
Tue 19 Jan
18:30
Fermentation and Pickling Cooking Class See Availability
Wed 20 Jan
18:30
Principles of Bread Making Cooking Class See Availability
Thu 21 Jan
18:30
Mastering Filled Pasta Cooking Class See Availability
Fri 22 Jan
18:30
French Patisserie: Shortcrust and Choux pastry Class See Availability
Sat 23 Jan
18:30
Authentic Mexican Cooking Class See Availability
Mon 25 Jan
18:30
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class See Availability
Tue 26 Jan
18:30
Applied Knife Techniques Cooking Class See Availability
Wed 27 Jan
18:30
Whole Fish 101: Mastering Preparation and Cooking Class See Availability
Thu 28 Jan
18:30
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class See Availability
Fri 29 Jan
18:30
Applied Knife Techniques Cooking Class See Availability
Sat 30 Jan
18:30
Foundations of Thai Cooking Cooking Class See Availability