Battersea Cook School Calendar
We teach a wide variety of skill- and technique-based classes at our Battersea cook shop in London. Class sizes are small so each student can get individualised attention from our instructors and assistants.
August 2025
Thu 14 Aug 18:30 |
Shellfish 101: Seafood made simple Cooking Class | See Availability |
Sat 16 Aug 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
Wed 20 Aug 18:30 |
Mastering Filled Pasta Cooking Class | See Availability |
Thu 21 Aug 18:30 |
French Patisserie: Shortcrust & Choux Pastry | See Availability |
Sat 23 Aug 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
Fri 29 Aug 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class | See Availability |
Sat 30 Aug 18:30 |
Feast from the Middle East Cooking Class | See Availability |
September 2025
Mon 1 Sep 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
Tue 2 Sep 18:30 |
Shellfish 101: Seafood made simple Cooking Class | See Availability |
Thu 4 Sep 18:30 |
Fermentation and Pickling Cooking Class | See Availability |
Fri 5 Sep 18:30 |
Principles of Bread Making Cooking Class | See Availability |
Sat 6 Sep 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class | See Availability |
Mon 8 Sep 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class | See Availability |
Fri 12 Sep 18:30 |
Steak Knowledge Cooking Class | See Availability |
Sat 13 Sep 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
Mon 15 Sep 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
Tue 16 Sep 18:30 |
Mastering Filled Pasta Cooking Class | See Availability |
Fri 19 Sep 18:30 |
Authentic Mexican Cooking Class | See Availability |
Sat 20 Sep 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class | See Availability |
Tue 23 Sep 18:30 |
Whole Fish 101: Mastering Preparation and Cooking Class | See Availability |
Fri 26 Sep 18:30 |
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class | See Availability |
Sat 27 Sep 18:30 |
South Indian Seafood Cooking Class | See Availability |
Mon 29 Sep 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
October 2025
Wed 1 Oct 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class | See Availability |
Thu 2 Oct 18:30 |
Shellfish 101: Seafood Made Simple Cooking Class | See Availability |
Fri 3 Oct 18:30 |
Vegetarian Knife Skills Cooking Class | See Availability |
Sat 4 Oct 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
Mon 6 Oct 18:30 |
Mastering Filled Pasta Cooking Class | See Availability |
Tue 7 Oct 18:30 |
South Indian Seafood Cooking Class | See Availability |
Wed 8 Oct 18:30 |
Whole Fish 101: Mastering Preparation and Cooking Class | See Availability |
Thu 9 Oct 18:30 |
Exploring Spain: Barcelona and Beyond Cooking Class | See Availability |
Sat 11 Oct 18:30 |
Steak Knowledge Cooking Class | See Availability |
Mon 13 Oct 18:30 |
Foundations of Thai Cooking Cooking Class | See Availability |
Wed 15 Oct 18:30 |
French Patisserie: Shortcrust & Choux Pastry | See Availability |
Thu 16 Oct 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
Sat 18 Oct 18:30 |
Feast from the Middle East Cooking Class | See Availability |
Mon 20 Oct 18:30 |
Vegetarian Knife Skills Cooking Class | See Availability |
Tue 21 Oct 18:30 |
Whole Fish 101: Mastering Preparation and Cooking Class | See Availability |
Thu 23 Oct 18:30 |
Fresh Pasta from Scratch Cooking Class | See Availability |
Fri 24 Oct 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
Sat 25 Oct 18:30 |
Authentic Mexican Cooking Class | See Availability |
Mon 27 Oct 18:30 |
Fresh Gluten-Free Pasta Cooking Class | See Availability |
Tue 28 Oct 18:30 |
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class | See Availability |
Thu 30 Oct 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
Fri 31 Oct 18:30 |
Fermentation and Pickling Cooking Class | See Availability |