Battersea Cook School Calendar
We teach a wide variety of skill- and technique-based classes at our Battersea cook shop in London. Class sizes are small so each student can get individualised attention from our instructors and assistants.
August 2025
| Fri 8 Aug 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
| Thu 14 Aug 18:30 |
Shellfish 101: Seafood made simple Cooking Class | See Availability |
| Sat 16 Aug 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
| Wed 20 Aug 18:30 |
Mastering Filled Pasta Cooking Class | See Availability |
| Thu 21 Aug 18:30 |
French Patisserie: Shortcrust & Choux Pastry | See Availability |
| Sat 23 Aug 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
| Fri 29 Aug 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class | See Availability |
| Sat 30 Aug 18:30 |
Feast from the Middle East Cooking Class | See Availability |
September 2025
| Mon 1 Sep 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
| Tue 2 Sep 18:30 |
Shellfish 101: Seafood made simple Cooking Class | See Availability |
| Thu 4 Sep 18:30 |
Fermentation and Pickling Cooking Class | See Availability |
| Fri 5 Sep 18:30 |
Principles of Bread Making Cooking Class | See Availability |
| Sat 6 Sep 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class | See Availability |
| Mon 8 Sep 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class | See Availability |
| Fri 12 Sep 18:30 |
Steak Knowledge Cooking Class | See Availability |
| Sat 13 Sep 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
| Mon 15 Sep 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
| Tue 16 Sep 18:30 |
Mastering Filled Pasta Cooking Class | See Availability |
| Fri 19 Sep 18:30 |
Authentic Mexican Cooking Class | See Availability |
| Sat 20 Sep 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class | See Availability |
| Tue 23 Sep 18:30 |
Whole Fish 101: Mastering Preparation and Cooking Class | See Availability |
| Fri 26 Sep 18:30 |
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class | See Availability |
| Sat 27 Sep 18:30 |
South Indian Seafood Cooking Class | See Availability |
| Mon 29 Sep 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
October 2025
| Wed 1 Oct 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class | See Availability |
| Thu 2 Oct 18:30 |
Shellfish 101: Seafood Made Simple Cooking Class | See Availability |
| Fri 3 Oct 18:30 |
Vegetarian Knife Skills Cooking Class | See Availability |
| Sat 4 Oct 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
| Mon 6 Oct 18:30 |
Mastering Filled Pasta Cooking Class | See Availability |
| Tue 7 Oct 18:30 |
South Indian Seafood Cooking Class | See Availability |
| Wed 8 Oct 18:30 |
Whole Fish 101: Mastering Preparation and Cooking Class | See Availability |
| Thu 9 Oct 18:30 |
Exploring Spain: Barcelona and Beyond Cooking Class | See Availability |
| Sat 11 Oct 18:30 |
Steak Knowledge Cooking Class | See Availability |
| Mon 13 Oct 18:30 |
Foundations of Thai Cooking Cooking Class | See Availability |
| Wed 15 Oct 18:30 |
French Patisserie: Shortcrust & Choux Pastry | See Availability |
| Thu 16 Oct 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
| Sat 18 Oct 18:30 |
Feast from the Middle East Cooking Class | See Availability |
| Mon 20 Oct 18:30 |
Vegetarian Knife Skills Cooking Class | See Availability |
| Tue 21 Oct 18:30 |
Whole Fish 101: Mastering Preparation and Cooking Class | See Availability |
| Thu 23 Oct 18:30 |
Fresh Pasta from Scratch Cooking Class | See Availability |
| Fri 24 Oct 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
| Sat 25 Oct 18:30 |
Authentic Mexican Cooking Class | See Availability |
| Mon 27 Oct 18:30 |
Fresh Gluten-Free Pasta Cooking Class | See Availability |
| Tue 28 Oct 18:30 |
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class | See Availability |
| Thu 30 Oct 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
| Fri 31 Oct 18:30 |
Fermentation and Pickling Cooking Class | See Availability |