Chiswick Cook School Calendar
We teach a wide variety of skill- and technique-based classes at our London cook shop in Chiswick. Class sizes are small so each student can get individualised attention from our instructors and assistants.
July 2025
| Tue 15 Jul 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
| Thu 17 Jul 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class | See Availability |
| Fri 18 Jul 18:30 |
Fermentation and Pickling Cooking Class | See Availability |
| Wed 30 Jul 18:30 |
Whole Fish 101: Mastering Preparation and Cooking Class | See Availability |
August 2025
| Fri 1 Aug 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
| Fri 8 Aug 18:30 |
Fermentation and Pickling Cooking Class | See Availability |
| Tue 12 Aug 18:30 |
Fresh Gluten-Free Pasta Cooking Class | See Availability |
| Wed 13 Aug 18:30 |
Foundations of Thai Cooking Cooking Class | See Availability |
| Fri 15 Aug 18:30 |
Steak Knowledge Cooking Class | See Availability |
| Mon 18 Aug 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class | See Availability |
| Fri 22 Aug 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class | See Availability |
| Thu 28 Aug 18:30 |
Fresh Pasta from Scratch Cooking Class | See Availability |
| Fri 29 Aug 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
September 2025
| Wed 3 Sep 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
| Thu 4 Sep 18:30 |
Foundations of Thai Cooking Cooking Class | See Availability |
| Wed 10 Sep 18:30 |
Feast from the Middle East Cooking Class | See Availability |
| Thu 11 Sep 18:30 |
Whole Fish 101: Mastering Preparation and Cooking Class | See Availability |
| Wed 17 Sep 18:30 |
Shellfish 101: Seafood Made Simple Cooking Class | See Availability |
| Thu 18 Sep 18:30 |
Fermentation and Pickling Cooking Class | See Availability |
| Tue 23 Sep 18:30 |
Fresh Pasta from Scratch Cooking Class | See Availability |
| Fri 26 Sep 18:30 |
Steak Knowledge Cooking Class | See Availability |
October 2025
| Wed 1 Oct 18:30 |
Foundations of Thai Cooking Cooking Class | See Availability |
| Fri 3 Oct 18:30 |
French Patisserie: Shortcrust & Choux Pastry | See Availability |
| Wed 8 Oct 18:30 |
Feast from the Middle East Cooking Class | See Availability |
| Fri 10 Oct 18:30 |
Fermentation and Pickling Cooking Class | See Availability |
| Wed 15 Oct 18:30 |
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class | See Availability |
| Thu 16 Oct 18:30 |
Principles of Bread Making Cooking Class | See Availability |
| Fri 17 Oct 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
| Fri 24 Oct 18:30 |
Shellfish 101: Seafood Made Simple Cooking Class | See Availability |
| Tue 28 Oct 18:30 |
Mastering Filled Pasta Cooking Class | See Availability |
| Wed 29 Oct 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
| Fri 31 Oct 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class | See Availability |