Islington Cook School Calendar
We teach a wide variety of skill- and technique-based classes at our London cook shop in Islington. Class sizes are small so each student can get individualised attention from our instructors and assistants.
September 2024
Wed 4 Sep 18:30 |
Whole Fish and Seafood Cooking Class | See Availability |
Thu 5 Sep 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class | See Availability |
Fri 6 Sep 18:30 |
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class | See Availability |
Tue 10 Sep 18:30 |
Steak Knowledge Cooking Class | See Availability |
Wed 11 Sep 18:30 |
Principles of Bread Making Cooking Class | See Availability |
Thu 12 Sep 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
Fri 13 Sep 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
Wed 18 Sep 18:30 |
French Patisserie: Shortcrust & Choux Pastry | See Availability |
Thu 19 Sep 18:30 |
Foundations of Thai Cooking Cooking Class | See Availability |
Fri 20 Sep 18:30 |
Vegetarian Knife Skills Cooking Class | See Availability |
Sat 21 Sep 18:30 |
Whole Fish and Seafood Cooking Class | See Availability |
Mon 23 Sep 18:30 |
Korean Cuisine - Kimchi, Bibimbap & Mandu Cooking Class | See Availability |
Tue 24 Sep 18:30 |
Steak Knowledge Cooking Class | See Availability |
Wed 25 Sep 18:30 |
Fermentation and Pickling Cooking Class | See Availability |
Thu 26 Sep 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
Fri 27 Sep 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
Sat 28 Sep 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class | See Availability |
October 2024
Tue 1 Oct 18:30 |
Authentic Mexican Cooking Class | See Availability |
Wed 2 Oct 18:30 |
Feast from the Middle East Cooking Class | See Availability |
Thu 3 Oct 18:30 |
Whole Fish and Seafood Cooking Class | See Availability |
Fri 4 Oct 18:30 |
Fresh Pasta From Scratch Cooking Class | See Availability |
Tue 8 Oct 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
Wed 9 Oct 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
Thu 10 Oct 18:30 |
Steak Knowledge Cooking Class | See Availability |
Fri 11 Oct 18:30 |
Korean Cuisine - Kimchi, Bibimbap & Mandu Cooking Class | See Availability |
Sat 12 Oct 18:30 |
Foundations of Thai Cooking Cooking Class | See Availability |
Mon 14 Oct 18:30 |
Fresh Pasta From Scratch Cooking Class | See Availability |
Tue 15 Oct 18:30 |
Mastering Filled Pasta Cooking Class | See Availability |
Wed 16 Oct 18:30 |
French Patisserie: Shortcrust & Choux Pastry | See Availability |
Thu 17 Oct 18:30 |
Whole Fish and Seafood Cooking Class | See Availability |
Fri 18 Oct 18:30 |
Principles of Bread Making Cooking Class | See Availability |
Sat 19 Oct 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class | See Availability |
Mon 21 Oct 18:30 |
Applied Knife Techniques Cooking Class | See Availability |
Tue 22 Oct 18:30 |
Chinese Dumplings and Bao Cooking Class | See Availability |
Wed 23 Oct 18:30 |
Steak Knowledge Cooking Class | See Availability |
Thu 24 Oct 18:30 |
Fermentation and Pickling Cooking Class | See Availability |
Fri 25 Oct 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class | See Availability |
Mon 28 Oct 18:30 |
Mastering Filled Pasta Cooking Class | See Availability |
Tue 29 Oct 18:30 |
Foundations of Thai Cooking Cooking Class | See Availability |
Wed 30 Oct 18:30 |
Whole Fish and Seafood Cooking Class | See Availability |
Thu 31 Oct 18:30 |
Authentic Mexican Cooking Class | See Availability |