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All the tools we used in our Shellfish 101: Seafood Made Simple Cooking Class, plus some extras that will help you finesse your new culinary skills.
Please select an option first
WÜSTHOF Classic Ikon Filleting Knife / 16cm
Deglon Oyster Knife with Rosewood Handle
Staub Oval Cocotte / Black
Stainless Steel Seafood Forks / Set of 4
Redecker Wooden Mussel Brush
Borough Kitchen Chopping Board / Black
De Buyer Silicone Oyster Shucking Mitt
Rosle Oyster Shucker with Guard
Staub Round Cocotte / La Mer
Kai Shun Classic Flexible Filleting Knife
Borough Kitchen Chopping Board / Brown
Mercer Professional Flexible Fish Filleting Knife
Staub Mussel Pot
WÜSTHOF Classic Fish Filleting Knife / 16cm
Deglon Shellfish/Nut Cracker
Opinel Oyster & Shellfish Knife with Wooden Handle
Victorinox Oyster Knife
Westmark Cracky Shellfish Cracker
Novac O'Safe Chainmail Mitt
