All-Clad d3 / TriPly Non-Stick Frying Pan


Versatile non-stick frying pan that heats quickly and evenly, with three layers of high-quality metal all around the pan and PFOA-free non-stick coating, plus a comfortable handle. It can go in the oven and is induction-compatible. 

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Product Details

All-Clad pioneered multi-ply cookware in the 1970s with the d3 (also called TriPly) series, when they layered aluminium, an excellent conductor of heat, with stainless steel, which is excellent at being non-reactive, oven-safe up to 250°C, and induction hob-compatible. All that plus three layers of PFOA-free nonstick coating ensure effortless food release and easy clean-up. This pan feels light to lift but is sturdy and warp-resistant, with a comfortable handle that moulds to an underhanded grip and stays cool on the hob, and a curved rim that allows drip-free pouring. A little heat goes a long way with this heat-responsive pan; like all non-sticks, we don’t recommend going over a medium-high heat or putting it in the dishwasher. (For more on non-stick pan care, read our guide.) 

  • Gas Hob Compatible.
    Gas Hob Compatible
  • Induction Compatible.
    Induction Compatible
  • AGA Compatible.
    AGA Compatible
  • Electric Hob Compatible.
    Electric Hob Compatible
  • Ceramic Hob Compatible.
    Ceramic Hob Compatible

Why we love it

'Since the metal is bonded all around the pan, not just on the bottom, it heats quicker and more evenly than a standard pan.'

Specifications & Care

Care Hand wash; using the dishwasher is not recommended nor covered under warranty
Country of Origin Bonded, Engineered, & Assembled in the USA
Material Classic tri-ply construction of stainless steel and aluminium; 3 layers of PFOA-free nonstick coating
Warranty Limited Lifetime
Dimensions Diameter 20cm X L 37.5cm
About The Brand


All-Clad was founded John Ulam, a renowned metallurgist whose inventions transformed the automobile, aerospace, and mint coin industries. An avid home cook, he applied his knowledge of bonding metals with very different properties, such as stainless steel and aluminium, together to make pans. The result was cookware that cooked food more evenly, was easy to clean, didn’t alter flavours, and didn’t tarnish or warp. So when All-Clad opened the doors to their Canonsburg, Pennsylvania factory in 1971, cookware was yet another industry he transformed.

Their products are still manufactured in the USA, where each and every piece is inspected for strict quality control. In addition, they adhere to exacting environmental standards, recovering and recycling nearly every ounce of unused material.

We believe their Copper Core range to be the best copper pans for induction hobs, offering the superior performance of copper with minimal clean-up. Their stainless steel TriPly and d5 ranges are durable and versatile, with user-friendly features like pouring rims and comfortable handles that stay cool as you cook.

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