Graef Milk Frother

Graef's Milk Frother achieves perfectly foamy milk for coffees, and even heats milk or chocolate to various temperatures. With six programmes and adjustable temperatures for each setting, heat milk froth from 45°- 65°C or warm milk and hot chocolate to a maximum 85°C. Achieve approximately 400ml of barista-quality froth for your coffee from 100- 200ml of milk, or heat hot chocolate directly by melting larger pieces of chocolate. Finished in a matte black style, the removable glass container can be easily cleaned in the dishwasher after use.