Why we love it'The extended surface area of this board, plus the solid construction and handle, make it much more stable to work with.'
Specifications & Care
|Care||Easily cleaned with a cloth and a brush, without using water|
|Country of Origin||Italy|
About The Brand
In 1930, Otello Marcato made the first-ever pasta rolling machine in a workshop behind his house and sold them to neighbours on his bicycle. He opened a factory in Campodarsego, Padua, eight years later, where Marcato still produces all of their products today. Their machines are recognized all over the world for unbeatable quality. Their 100+ employees pack up to 2,500 pasta machines a day and 250,000 rollers a month with an extremely low rate of defects, reusing most of the product waste in order to embrace a principle of ecological circularity.Shop Marcato
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