Netherton Foundry Black Iron BBQ Spatula

£39.00

Made in the UK, this Black Iron BBQ Spatula from Netherton Foundry is perfect for high-heat cooking and features a stay-cool jute rope handle with a hanging loop. 

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Product Details

Handmade in Shropshire, this Netherton Foundry Black Iron BBQ Spatula come pre-seasoned with natural flax oil to provide a smooth, ready-to-use non-stick finish. Crafted for cooking over flames, this BBQ tool is made from 99.1% pure black iron for ultimate durability and is designed to improve with age and ongoing seasoning. Featuring an extra-wide blade, this spatula is ideal for sliding under steaks, burgers and fish to turn them over or remove from the grill, and a long extended handle keeps hands away from intense heat when cooking over an open fire. Thoughtfully finished with an organic jute-wrapped rope handle that is cool-to-hold, hard-wearing and remains strong when wet, it ensures a comfortable grip, protects your hands, and features a convenient hanging loop when not in use. Built to withstand high temperatures, this beautifully made UK tool combines traditional British craftsmanship with heavy-duty performance to deliver a lifetime of open-fire cooking. 

Why we love it

'The perfect BBQ spatula for when you're cooking over flames. It's durable, heat-safe, and long enough to move food around on the grill without getting too close to the heat.' 

Specifications & Care

Care
  • Hand wash after use, clean with a stiff plastic brush and hot water. Do not use soap or any detergents
  • Dry immediately and do not allow to air dry as this encourages rusting
  • Store in a dry airy place and do not cover 
Country of Origin UK
Dimensions
  • Blade width 8.2 cm
  • Total length of blade and handle 42 cm
Material Iron and jute
Warranty 2 years
Weight 0.27 kg
About The Brand

Netherton Foundry

Netherton Foundry is a small-scale, family-run workshop based in Shropshire that makes cookware using time-honoured methods and materials. Their pots, pans, and select bakeware are made by turning whole plates of raw black iron on a lathe (which is from the 1930s) and shaping them with rods—an industrial process that gives their products an unparalleled lightness while preserving all the advantages of cast iron cookware, such as heat retention and durability. All their cookware is thoroughly pre-seasoned with flax oil for a natural easy-release finish.

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