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All the tools we used in our Mastering Classic Sauces, stocks and emulsions class, plus some extras that will help you finesse your new culinary skills.
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Borough Kitchen Chopping Board Set of 4 / Brown
Mauviel M'Cook Casserole with Lid
Anchor Hocking Small Bowl / Set of 4
Mauviel M'Cook Accessories Stockpot with Lid
Mauviel M'Cook Pasta Insert / 24cm
All-Clad D5 6 Piece Cookware Set
Kai Shun Classic Scalloped Chefs Knife / 20cm
WÜSTHOF Classic Ikon 3 Piece Chef's Knife Set
Staub Stackable 3 Piece Pot Set / Black
Mauviel M'Cook 3 Piece Cookware Set
Kai Shun Classic Chefs Knife / Left Handed / 20cm
All-Clad D3 / TriPly Saucepan with Lid
Staub Stackable 3 Piece Pot Set / White Truffle
Mauviel M'200B Saucepan with Lid
All-Clad Copper Core Saucepan 2 Handle with Lid 22cm / 3Qt
Marcato Heritage Il Tarocco Dough Cutter
Mauviel M'150S Casserole with Copper Lid
Kai Shun Nagare Chefs Knife / 20cm
Mauviel M'CookB Stockpot with Lid
All-Clad Copper Core Stockpot with Lid 28cm / 8Qt
Mauviel M'CookB Casserole with Lid
Mauviel M'CookB 3 Piece Saucepan Set with Lids
Mauviel M'200B Saute Casserole with Lid
Mauviel M'200B 3 Piece Saucepan Set