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Easter weekend marks the start of the alfresco dining season, but alfresco or not, these pieces for the kitchen and table are designed for guests to gather around.
Please select an option first
WÜSTHOF Classic Ikon Carving Fork
Kai Shun Classic Santoku Knife / Left Handed / 18cm
Mauviel M'150B Saucepan
Microplane Black Sheep Extra Coarse Grater
Mauviel M'200B Copper Saucepan with Lid
Kai Shun Classic Santoku / 18cm / White
Blenheim Forge Original Slicing Knife
Miyabi 5000 MCD Santoku 18cm
Mauviel M'150B Saucepan with Lid
Staub Round Cocotte / Blue
Mercer Professional Carving Fork
Miyabi 5000 MCD 67 Santoku / 18cm
Staub Stackable 3 Piece Pot Set / White Truffle
All-Clad Copper Core Deep Saucepan with Lid 4Qt
Richard Brendon + Jancis Robinson Water Glasses / Set of 6
Zalto White Wine Glasses / Set of 2
Kai Shun Nagare Chefs Knife / 20cm
Zalto Bordeaux Wine Glasses / Set of 6
WÜSTHOF Classic Carving Knife with Hollow Edge / 20cm
Zalto Burgundy Wine Glasses / Set of 6
Kai Shun Nagare Santoku Knife / 18cm
Mauviel M'Cook 6 Piece Cookware Set
Staub Oval Cocotte / Grey
Mauviel M'Cook Bain Marie / 12cm