When cooking fish it is essential to lock in moisture making sure the fish is succulent and tender. When cooking whole fish opt for a copper or stainless steel kettle, an oven-safe porcelain fish plate by Pillivuyt or an enamelled cast iron pan by Staub. The Staub mussel pot is a great oven-to-table piece for serving moules mariniere. For an alternative way to cook salmon, scallops or prawns, we love the Zwilling stove-top smoker.
Fish & Seafood Kettles and Pans
When cooking fish it is essential to lock in moisture to make sure the fish is succulent and tender. Our range of fish tools includes plates, steamers, pans and kettles to help you cook fish dishes to perfection and plates to serve them too.